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Quick and easy sausage gravy
/I've been on a quest for good sausage gravy for the past 10 years. Almost all of it is horrible sludge. I've had three that were outstanding. One at a small regional airport outside Boulder, CO. One from Pat's food truck in McMinnville, OR. And this is the best. Those other guys are better cooks than me, so this one's all due to the main ingredient.
Read MoreReal cream cheese is good
/Cream cheese from milk from Wholesome Family Farm, with homemade whole wheat sandwich bread. Tastes like the center of a triple-cream Brie.
Braised pasture-raised pork chops
/These braised pastured pork chops with cabbage in onion-apple sauce are a perfect seasonal dish for late fall or winter. The flavor of pasture-raised pork matches well with an already flavorful braising liquid.
Read More"I don't have time to cook"
/"I don't have time to cook." How about less than 20 minutes of prep time to make a complete meal from scratch? Using 3 basic ingredients plus some extras you probably already have in your cupboard or fridge.
Read MoreJanuary 2018 Farm Newsletter
/2018 orders. Chickens! And an update from the farm.
Click here to read our January 2018 Farm Newsletter
And please take our very brief survey: click the button at the bottom of the newsletter page! (If the button doesn't work, you're probably reading an archived copy of our newsletter and the survey has closed.)